What I Ate Wednesday – #19

Woohoo – It’s What I Ate Wednesday time!

Hi everyone! I’m feeling super duper peppy tonight! That might be because I had a cup of coffee at 7, after we finished dinner. You might think I’m crazy but I like being able to write at night and the only way to stay conscious is by having a cup. I’m sure by 10:30 I’ll be ready to hit the hay.

Today was another fantastic day! Busy, with lots going on at work but all good stuff and I’m trying to keep a positive attitude, it makes everything so much better. I also had a doctor’s appointment this morning and my blood pressure was perfect, I was very pleased. Granted, I am taking BP meds, but either way at least it is in a healthy zone.

Alright, time for my eats.

I started my day off the way I usually do, with a cup of coffee. Yum!

what-i-ate-wednesday-1120That beauty right there is what gets me pumping right from the get go. I know some people may say I drink too much, but I never feel jittery and I don’t load it with sugar or milk (just a splash), and my doctor isn’t concerned, so I’ll keep on, keepin’ on.

And just because I want to prove how much I love coffee, I had a second cup when I got to work. 😉

what-i-ate-wednesday-1120-2After I finished my second cup, I had my breakfast. As I mentioned in my Weekly Wishes post on Monday, I wanted to cut all gluten out of my breakfasts, so far so good. I’ve been having an organic avocado, cubed up with 2 hard boiled eggs and then topped with Frank’s Red Hot. A good friend of mine eats this frequently for breakfast and it sounded right up my alley, so I gave it a try. I love it! And so far, I’m 3 days in with no gluten at breakfast! Go me!

All morning, I kept reminding myself to get a picture of my breakfast but I ended up forgetting until it was all gone. Here’s a pic of the empty container, for the fun of it.

what-i-ate-wednesday-1120-3Lunch was my typical salad; romaine lettuce, sunflower seeds, blue cheese, ham, turkey and some Ken’s Honey Mustard.

what-i-ate-wednesday-1113Dinner was something simple and thrown together at the last minute, Seamus worked out tonight and Emmett and I got home late. We ended up having chicken fingers and french fries, straight out of the oven. Not the top most healthy meal ever, but at least it’s better than a Big Mac and fries, right?

what-i-ate-wednesday-1120-1And that’s about it, folks. No dessert for me tonight, I just wasn’t in the mood. Be sure to stop on over to Peas and Crayons and link up with What I Ate Wednesday. Thanks for hosting, Jenn!

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